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Essentials of food microbiology /

Garbutt, John

Essentials of food microbiology / John Garbutt - London : Arnold International Students, 1997. - iv, 251 p. ; 25 cm.

Includes bibliographical references and index

ISBN: 0340705604

Subjects--Topical Terms:
Food microbiology

Dewey Class. No.: 664.001579 / GAR

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