000 | 01593nam a22002177a 4500 | ||
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003 | OSt | ||
005 | 20240318183635.0 | ||
008 | 230417b |||||||| |||| 00| 0 eng d | ||
040 |
_cLC _dLC _eRDA |
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082 |
_223rd ed. _a330.947 _bDEV |
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110 |
_aWorld Bank Group _9725 |
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245 |
_aDeveloping the Agri - food system for inclusive economic growth / _cWorld Bank Group |
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250 | _a12th edition | ||
260 |
_aWashington DC : _bThe World Bank Group; _cc2018. |
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300 |
_ax, 52 p. : _bIllustrations ; _c30 cm. |
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504 | _aIncludes references | ||
505 | _aTable of Content. - Ch. 1 Recent economic developments - - Current global growth cycle is likely to have reached its peak - - Growth in Sub-Saharan Africa is recovering - - Economic growth rebounds in Uganda - - Headline and core inflation remain below the monetary policy target of 5 percent - - Private sector lending accelerates - - The strong rebound in imports and slower remittances widened the current account deficit - - The fiscal deficit expanded considerably. - Ch. 2 Economic Outlook and risks - - Higher real GDP growth expected from increased public investment and agriculture output - - Risks remain tilted to the downside. - Ch. 3 Developing the Agri-food system for inclusive economic growth - - Promising trends for value addition and employment in Uganda's agri-food system - - Challenges to harnessing the potential of Uganda's agri-food system - - Conclusions and recommendations. | ||
650 |
_aEconomic conditions _v20th century. _914865 |
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650 |
_aEconomic condition _xUganda. _914866 |
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942 |
_2ddc _cBOOK |
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999 |
_c39265 _d39264 |