Food and nutrition in practice / Isobel Cole-Hamilton, Ann Livermore, Jacquie Watson

By: Cole-Hamilton, IsobelContributor(s): Livermore, Ann | Watson, JacquiePublication details: Oxford : Heinemann Educational 1987 Description: 168 p. : 28 cmISBN: 0435420402Subject(s): NutritionDDC classification: 613.2

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Book List(s) this item appears in: Nursing

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Holdings
Current library	Call number	Status	Date due	Barcode
Archbishop Kiwanuka Memorial Library	613.2 COL (Browse shelf(Opens below))	Available		13370
Archbishop Kiwanuka Memorial Library	613.2 COL (Browse shelf(Opens below))	Available		13369

Includes index

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