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The state of the world's animal genetic resources for food and agriculture /

Rischkowsky, Barbara, 1962-

The state of the world's animal genetic resources for food and agriculture / [prepared and coordinated by Barbara Rischkowsky ; with the assistance of Dafydd Pilliing]. - Rome : Commission on Genetic Resources for Food and Agriculture, Food and Agriculture Organization of the United Nations, 2007. - xxxvii, 511 pages: illustrations (some colored), colored maps ; 26 cm. + 1 CD-ROM (4 3/4 in.).

Corrigendum slip laid in.

Includes bibliographical references.

ISBN: 9789251057629 9251057621

LCCN: 2008372091

Subjects--Topical Terms:
Germplasm resources, Animal.

LC Class. No.: SF105.3 / .R57 2007

Dewey Class. No.: 333.9534 / STA

National Agricultural Library Call No.: SF105.3 / .R57 2007

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