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Innovative markets for sustainable agriculture : how innovations in market institutions encourage sustainable agriculture in developing countries / edited by Allison Loconto, Anne Sophie Poisot, Pilar Santacoloma. --

Contributor(s): Material type: TextTextPublication details: Rome, Italy : Food and Agriculture Organization of the United Nations (FAO) and Institut National de la Recherche Agronomique (INRA), 2016. -Description: xxiii, 354 pages : colour illustrations ; 25 cm. i 25 cmSubject(s): DDC classification:
  • 23 338.106880091724  INN
Online resources:
Contents:
Contents: Foreword. -- Preface. -- Acknowledgements. -- Abstract. -- About the authors. -- Acronyms. -- Ch. 1 Introduction / Allison Loconto, Anne Sophie Poisot and Pilar Santacoloma. IMERGING INSTITUTIONAL INNOVATIONS Ch. 2 Business-oriented outreach programmes for sustainable cocoa production in Indonesia: an institutional innovation / Jeffrey Neilson and FionaMcKenzie. -- Ch. 3 Namibia Organic Association’s Participatory Guarantee System / Manjo, Smith and Stephen Barrow. -- Ch. 4 Community-based farming scheme in Nigeria: enhancing sustainable agriculture / Jonathan J. Atungwu, Mure U. Agbonlahor, Isaac O.O. Aiyelaagbe and Victor I. Olowe. DEVELOPING INSTITUTIONAL INNOVATIONS Ch. 5 Familia de la Tierra participatory guarantee system in Colombia: business innovation as a tool for social and productive change / Oscar Nieto. -- Ch. 6 Strengthening local healthy food systems: an experiment in Ecuador’s central highlands / Ross M. Borja and Pedro J. Oyarzin. -- Ch. 7 Participatory guarantee systems: the case of smallholders in Indian markets / Ashish Gupta. -- Ch. 8 Community-based organisation in sustainable production and marketing of agricultural products: Integrated Pest Management Group in the Islamic Republic of Iran / Hossein Heidari and Alfredo Impiglia. -- Ch. 9 Quezon Participatory Guarantee Systems in the Philippines engaging smallholder farmers and other stakeholders in the development of sustainable agriculture / Carmen L. Cabling. -- Ch. 10 Moral Rice Network, Dharma Garden Temple, Yasothon province, Northeast Thailand / Alexander Kaufman and Nikom Petpha. -- Ch. 11 Brasso Seco Paria community in Trinidad makes agritourism its business / Roxanne Waithe. -- Ch. 12 Facilitating social networks by linking smallholder organic farmers in Uganda to markets for sustainable products: the Freshveggies Participatory Guarantee System / Julie M, Nakalanda and Irene B. Kugonza. -- Ch. 13 Role of cooperatives in linking sustainable agro-ecological farming practices to markets: Kangulumira Area Cooperative Enterprise (KACE) in Uganda / Sylvia Nalubwama, Stephen Anecho, Muhammad Kiggundu, Norman Kwikiriza and Yahaya Wafana. CONVERGING INSTITUTIONAL INNOVATIONS Ch. 14 Songhai model of integrated production in Benin / Gaston Agossou, Galbert Gbebounou, Godfrey Nzamujo, Anne Sophie Poisot, Allison Loconto and Caterina Batello. -- Ch. 15 Connecting producers and consumers through innovation mechanisms: short value chains and participatory guarantee systems: Plurinational State of Bolivia / Hugo Chambila S. and Eduardo Lopez R. -- Ch. 16 Institutional collaboration for sustainable agriculture: learning from the tea sector in the Southern Highlands of the United Republic of Taanzania / Filbert Kavia, Allison Loconto and Emmanuel Simbua. -- Ch. 17 Why and how market institutions create incentives for adopting sustainable agricultural practices / Allison Loconto and Marcello Vicovaro.
Item type: Book
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Includes bibliographical references.

Contents: Foreword. -- Preface. -- Acknowledgements. --
Abstract. -- About the authors. -- Acronyms. -- Ch. 1 Introduction / Allison Loconto, Anne Sophie Poisot and Pilar Santacoloma.

IMERGING INSTITUTIONAL INNOVATIONS

Ch. 2 Business-oriented outreach programmes for sustainable cocoa production in Indonesia: an institutional innovation / Jeffrey Neilson and FionaMcKenzie. -- Ch. 3 Namibia Organic Association’s Participatory Guarantee System / Manjo, Smith and Stephen Barrow. -- Ch. 4 Community-based farming scheme in Nigeria: enhancing sustainable agriculture / Jonathan J. Atungwu, Mure U. Agbonlahor, Isaac O.O. Aiyelaagbe and Victor I. Olowe.

DEVELOPING INSTITUTIONAL INNOVATIONS

Ch. 5 Familia de la Tierra participatory guarantee system in Colombia: business innovation as a tool for social and productive change / Oscar Nieto. -- Ch. 6 Strengthening local healthy food systems: an experiment in Ecuador’s central highlands / Ross M. Borja and Pedro J. Oyarzin. -- Ch. 7 Participatory guarantee systems: the case of smallholders in Indian markets / Ashish Gupta. -- Ch. 8 Community-based organisation in sustainable production and marketing of agricultural products: Integrated Pest Management Group in the Islamic Republic of Iran / Hossein Heidari and Alfredo Impiglia. -- Ch. 9 Quezon Participatory Guarantee Systems in the Philippines engaging smallholder farmers and other stakeholders in the development of sustainable agriculture / Carmen L. Cabling. -- Ch. 10 Moral Rice Network, Dharma Garden Temple, Yasothon province, Northeast Thailand / Alexander Kaufman and Nikom Petpha. -- Ch. 11 Brasso Seco Paria community in Trinidad makes agritourism its business / Roxanne Waithe. -- Ch. 12 Facilitating social networks by linking smallholder organic farmers in Uganda to markets for sustainable products: the Freshveggies Participatory Guarantee System / Julie M, Nakalanda and Irene B. Kugonza. -- Ch. 13 Role of cooperatives in linking sustainable agro-ecological farming practices to markets: Kangulumira Area Cooperative Enterprise (KACE) in Uganda / Sylvia Nalubwama, Stephen Anecho, Muhammad Kiggundu, Norman Kwikiriza and Yahaya Wafana.

CONVERGING INSTITUTIONAL INNOVATIONS

Ch. 14 Songhai model of integrated production in Benin / Gaston Agossou, Galbert Gbebounou, Godfrey Nzamujo, Anne Sophie Poisot, Allison Loconto and Caterina Batello. -- Ch. 15 Connecting producers and consumers through innovation mechanisms: short value chains and participatory guarantee systems: Plurinational State of Bolivia / Hugo Chambila S. and Eduardo Lopez R. -- Ch. 16 Institutional collaboration for sustainable agriculture: learning from the tea sector in the Southern Highlands of the United Republic of Taanzania / Filbert Kavia, Allison Loconto and Emmanuel Simbua. -- Ch. 17 Why and how market institutions create incentives for adopting sustainable agricultural practices / Allison Loconto and Marcello Vicovaro.

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